Summer is winding down, but it’s still hot here in Michigan (at least for a few more days)!
Why not try a cool, sweet treat while you’re enjoying the final days of summer! Better yet, these fudgesicles don’t have all of the nasty processed ingredients in them that many store-bought ones have.
Thank you to Megan over at Allergy Free Alaska for allowing me to share her Dairy & Sugar Free Fudgesicles recipe.
Just like Megan with Allergy Free Alaska, I used to really like Jello Pudding Pops, but I don’t eat anything like that anymore due to the sugar (and nasty ingredients). I was excited when I read on her post that these sort of reminded her of them!
Chocolate Fudgesicles
(click image for recipe)
A Toxic-Free Treat
Also, remember to use BPA-free popsicle molds. They will make this treat even sweeter when you’re not adding those toxins to it:).
I haven’t tried making these yet, but I hope to soon! Let me know if you try them and how they turn out!
image courtesy of Allergy Free Alaska
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Patent box attorney says
I just tried making these and they came out great. The most important thing to me is that the kids loved them. Thanks for sharing the recipe.
Teresa says
Great! Glad the kids enjoyed this sweet treat too!